Stone-Cut Toasted Oats
Our stone-cut toasted oats are toasted in a brick oven until they reach perfection.They cook quickly, but they can be eaten as-is in yogurt, or soaked overnight in the fridge for breakfast. They even make a great beer adjunct for brewing. Milled from certified organic oats, our stone-cut toasted oats are nutritious and delicious!
Share this item: